Study at China's most renowned Culinary Institute The SICHUAN HIGHER INSTITUTE OF CUISINE

- 2-week intensive class teaches over
- 30 authentic Sichuan Recipes
- Instruction in ENGLISH
- Learn from top Chefs how to wield a cleaver
- Practice controlling a wok flame
- Perfect making flavored oils and sauce
- Visit local markets to source ingredients
- Meet fellow chefs from around the world
- Immerse yourself in a culinary experience
- Enjoy Festive Dinners
- See the Panda's in their hometown
- Create an experience of a lifetime

Teaches in English cooking classes Chengdu 

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